Breakfast offered daily
- Elementary Breakfast $2.25 Reduced .30
- Middle School Breakfast $2.50 to $3.00 Reduced .30
- High School Breakfast $2.50 to $3.25 Reduced .30
Lunch:
- Elementary Lunch $4.00 Reduced .40
- Middle School Lunch meal tiers $4.00 to $4.75 Reduced .40
- High School Lunch meal tiers $4.00 to $5.00 Reduced .40
- Milk Price .75
- A la carte items available at most schools, priced individually.
Regional District 13 participates in the National School Lunch Program (NSLP) and School Breakfast Program (SBP). The NSLP program is a federally assisted meal program operating under the U.S Department of Agriculture (USDA). It operates in public and nonprofit private schools and residential child care institutes. It provides nutritionally balanced, low cost or free lunches to children each school day. The program was established under the National School Lunch Act in 1946.
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Expanding Fluid Milk Options in Child Nutrition Programs
This final rule with comment period (“final rule”) expands fluid milk options by allowing schools and child and adult care providers participating in Child Nutrition Programs to offer whole and reduced-fat milk to participants. This rule codifies milkfat requirements following enactment of the Whole Milk for Healthy Kids Act and supports the statutory requirements for meals to align with the goals of the Dietary Guidelines for Americans. By removing previous fluid milkfat-content restrictions, this deregulatory rule restores flexibility to Program operators, allowing them to offer a greater variety of fluid milk options, including whole and reduced-fat milk, to meet the nutrition needs and preferences of the children and adults they serve.
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